Hey everyone, I hope you’re having an amazing day today.it’s Lora Rogers. Today, I will show you a way to make a distinctive dish, low gluten spicy pasta with lemon garlic, mushroom top with egg and parmesan cheese ππ₯ππ§π₯πΆ. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese ππ₯ππ§π₯πΆ is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese ππ₯ππ§π₯πΆ is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have low gluten spicy pasta with lemon garlic, mushroom top with egg and parmesan cheese ππ₯ππ§π₯πΆ using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese ππ₯ππ§π₯πΆ:
- Prepare 3 cups pene gluten pasta
- Take Onion leaks
- Take Dry parsley
- Prepare 4 egg
- Get 5 cloves garlic
- Take 2 medium lemon
- Take 1 tsp garlic powder
- Make ready 1/4 tsp chili pepper flakes
- Get Butter
- Get Olive oil
- Get to taste Salt and pepper
- Get Grated Parmesan cheese
- Make ready 1 cup cooking cream
Instructions to make Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese ππ₯ππ§π₯πΆ:
- These are the ingredients
- Boil the pasta in a large pan with olive oil and salt.
- SautΓ© garlic and chili pepper flakes for about 1 min
- Add mushroom and sautΓ© for 2 mins and then add the cooking cream and lemon, add salt and pepper to taste boil for 2 mins.
- Drain the pasta and transfer again in pan then put all the mix sauce in the pasta
- Put some Parmesan and garnish with dry parsley and egg…
So that is going to wrap it up with this special food low gluten spicy pasta with lemon garlic, mushroom top with egg and parmesan cheese ππ₯ππ§π₯πΆ recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!