Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ultra-simple oil-free cabbage-vinegar salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ultra-Simple Oil-free Cabbage-Vinegar Salad is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Ultra-Simple Oil-free Cabbage-Vinegar Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have ultra-simple oil-free cabbage-vinegar salad using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ultra-Simple Oil-free Cabbage-Vinegar Salad:
- Take 1/2 of a medium cabbage Cabbage
- Take 3 cm Carrot
- Make ready 1 Cucumber
- Take 1 tbsp Sushi vinegar
- Get 1 tbsp Toasted sesame seeds, ground sesame seeds
Steps to make Ultra-Simple Oil-free Cabbage-Vinegar Salad:
- Shred the cabbage and put in a bowl of water, then drain. Slice the carrot then cut into fine julienne. Slice the cucumber diagonally then cut into finely julienne matchsticks.
- Put the cabbage, carrot and cucumber in a bowl, add the sushi vinegar and the sesame seeds and mix well
- Transfer to serving plates.
So that is going to wrap this up with this special food ultra-simple oil-free cabbage-vinegar salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!