Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, oriental salt & pepper chips π. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Oriental Salt & Pepper Chips π is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Oriental Salt & Pepper Chips π is something that I have loved my whole life.
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To begin with this particular recipe, we must prepare a few components. You can have oriental salt & pepper chips π using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oriental Salt & Pepper Chips π:
- Take Oriental Salt & Pepper Mix; serving 2!
- Take Salt (2 teaspoons)
- Make ready Pepper (1 teaspoon)
- Get Ground Ginger (2 teaspoons)
- Make ready Crushed Chillies (1/2 teaspoon)
- Get Ground Cinnamon (1 teaspoon)
- Make ready Dried Garlic or Fresh (2 teaspoons)
- Make ready Dried Mixed Herbs (3 teaspoons)
- Make ready Dried Onion (2 teaspoons)
- Make ready Paprika (1/2 teaspoons)
- Prepare Other Ingredients;
- Make ready Fresh Green Pepper
- Take Fresh Large Onion
- Prepare Vegtable/sunflower Oil
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Steps to make Oriental Salt & Pepper Chips π:
- Cook your oven, homemade or frying chips to how you like them.
- Cut up your onion and pepper.
- Heat up your wok with a bit of butter. Fry your onion and pepper until Brown.
- Chuck in your cooked chips, let them mix around in the onion and pepper for a few minutes so your chips get a nice flavour.
- Put in your oriental salt and pepper powder mix (ingredients on how to make this is above), let your food cook for a couple of minutes then add a bit of oil.
- Cook for about 10 minutes to let the flavours onto your chips.
- Serve with something of your choice or on their own π
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