Hey everyone, welcome to our recipe page.it’s Jerry Smith. Today, I will show you a way to make a special dish, green coriander chutney. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Green coriander chutney is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Green coriander chutney is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook green coriander chutney using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green coriander chutney:
- Get Coriander leaves
- Prepare Onion medium sized
- Make ready Salt
- Take Dry mango powder
Steps to make Green coriander chutney:
- Wash and chopped coriander leaves and cut the onion.
- Take a grinder jar add salt, dry mango powder, onion,and coriander leaves.
- Grind them like a paste. Chutney is ready
So that is going to wrap it up with this exceptional food green coriander chutney recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
