Sriracha-Lime Baked Tilapia
Sriracha-Lime Baked Tilapia

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sriracha-lime baked tilapia. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

If you're not sure yet, baked tilapia is all the convincing you need. This white fish is rubbed with an aromatic mixture of both lime zest and juice, ground cumin, and olive oil before it's quickly baked. It seems simple at first, but then healthy spoonfuls of a cilantro- and garlic-packed salsa verde, which is.

Sriracha-Lime Baked Tilapia is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sriracha-Lime Baked Tilapia is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sriracha-lime baked tilapia using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sriracha-Lime Baked Tilapia:
  1. Prepare 2 tilapia filets
  2. Make ready 4 tbsp Sriracha
  3. Take 1 t onion powder
  4. Prepare 1/2 t garlic powder
  5. Make ready 1/4 t white pepper
  6. Get 2 limes; zested
  7. Get 1/4 cup cilantro; chiffonade
  8. Prepare As needed salt

Crunchy Baked Tilapia with Sriracha and Peanut SauceCooks Well With Others. Crispy Eggplant Polenta Bites With Honey + Lime. Crispy Baked Chicken Tenders with Sriracha Honey Mustard. When shrimp are cooked, add sriracha and toss to coat the shrimp.

Steps to make Sriracha-Lime Baked Tilapia:
  1. Season tilapia. Cover with sriracha. Squeeze the juice from one lime over the filets.
  2. Bake at 400° for approximately 5-8 minutes or until fish reaches 145°
  3. Garnish with lime zest and cilantro. Serve with lime wedges.
  4. Try serving over coconut jasmine rice

Easy baked tilapia with lemon and Parmesan cheese is one of the best tilapia recipes. As tilapia fish is mild tasting, cook using ngredients that enhance the flavor and camouflage the potential "muddy" taste, for example: lemon. One of Gwyneth Paltrow's go-to dinner recipes, this baked fish is quick and calls for ingredients you probably have in your pantry. Sprinkle with cilantro; serve. *Buy Gwyneth's book to get her favorite homemade sriracha recipe. This delicious baked fish recipe also works well with tilapia.

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