Hello everybody, I hope you are having an amazing day today.it’s Edgar Hicks. Today, I’m gonna show you how to prepare a special dish, chilli paneer. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chilli Paneer is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chilli Paneer is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chilli paneer using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Paneer:
- Get 200 gram paneer (cut into cubes)
- Make ready 1 onion cut into slices or cubes
- Prepare 1 capsicum cut into slices or cubes
- Prepare 2 crushed garlic pods
- Make ready 1/2 tsp sugar
- Make ready 1 tbsp green chilli sauce
- Get 1 tbsp red chilli sauce
- Prepare 1 tbsp soya sauce
- Make ready 1 1/2 tsp white vinegar
- Make ready 1 tbsp tomato ketchup
- Prepare 1 tbsp cornflour
- Prepare 2 Chopped green chillies
- Get as needed Water
- Make ready 1 packet Ching's Chilli Paneer Masala
- Prepare to taste Salt
- Take as needed Oil
- Make ready 1/2 cup Spring onions (optional)
Steps to make Chilli Paneer:
- Heat a pan add capsicum, onion slices & chopped green chillies to it, fry them for a while. Now add crushed garlic to it. Fry them all until it becomes tender.
- Now add paneer cubes to it. Fry it for a while. Now in a bowl add all the sauces including white vinegar, give it a mix. Now add it into the kadai. Saute it for a while.
- Now in the same bowl add half a cup of water & add cornflour powder to it. Mix it well so that there are no lumps. Add this mixture into the pan. Now add a tbsp of Ching's paneer chilli masala to it, add half cup of water to it. Now add salt & sugar according to your taste. Cover it & cook it in a low flame for about 5 to 7 mins until the gravy thickens. Garnish it with some chopped sping onions over it if you have.
- Now it's ready to serve hot with Chinese Fried Rice or garlic naan….
So that’s going to wrap this up with this exceptional food chilli paneer recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
