Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken and kasuri methi fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Kasurimethi chicken fry preparation Do subscribe to my channel If u like the video or if you have any doubts comment below thank you. Kasuri methi chicken curry is amazing recipe with chicken pieces melting in mouth and rich gravy cooked with kasuri methi,cashew nut Kasuri methi chicken curry is a tasty restaurant style rich gravy recipe. I used to have a misconception that any recipe cooked with fenugreek leaves will taste.
Chicken and Kasuri Methi Fried Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken and Kasuri Methi Fried Rice is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and kasuri methi fried rice using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Kasuri Methi Fried Rice:
- Prepare 700 gm Chicken breast cubes
- Take 2 tsp Ginger garlic paste
- Make ready 2 tsp Salt
- Make ready 1 tbsp Red chilli flakes
- Take 3 tbsp Kasuri Methi
- Prepare 1 tsp Cumin powder
- Prepare 2 tsp Pav Bhaji masala
- Make ready 2 tsp Black Pepper powder
- Prepare 1 small bunch Coriander Leaves finely chopped
- Get 1 Capsicum finely chopped
- Prepare 2-3 Carrots finely chopped
- Prepare 1/2 cup boiled Green Peas
- Take 1 Maggi seasoning cube
- Make ready 1 tsp Caraway Seeds
- Make ready 700 gm Rice
- Prepare 1 tbsp Lemon juice
The dry Kasuri Methi leaves have very Add coriander leaves and garam masala powder. Best when service with hot rice or naan. Kasuri Methi Baturas - Easy Indian Deep Fried BreadCreative Saga. Kasuri methi / Kasoori methi is dried fenugreek leaves.
Instructions to make Chicken and Kasuri Methi Fried Rice:
- Soak rice in enough water for 20 minutes. Cook al dente with caraway seeds and maggi seasoning cubes. Also add salt as per taste and a tablespoon of lemon juice for a fluffier rice.
- In a cooking pot, heat oil and saute onions with ginger garlic paste until light pinkish in colour. Add chicken cubes to the pot along with the other spices one by one. Also add kasuri methi to it. Mix well and saute until the chicken is done. Also add the veggies of your choice now.
- Do not cook them much as they should retain the crunch. Adjust spices according to taste. Cover and simmer for 15-18 minutes on a medium high heat. Add in cooked rice and mix well taking care not to break the grains.
- Garnish with chopped coriander leaves and serve hot with mint raita as i did to your family and guests.
It is used as a flavoring agent in Indian cooking. Add the chopped potatoes and mix well. Fry the potatoes until golden brown. Serve Aloo Kasuri Methi Subzi with rice, chapatti, pulka or poori. kasuri methi. Kasuri Methi Chicken Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
So that is going to wrap it up with this special food chicken and kasuri methi fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
