Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon twists. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Taco Bell Cinnamon Twists are delicious sugary cinnamon snacks. Our cinnamon twists recipe makes twists that taste just like the ones at Taco Bell, without the drive-thru experience. Bake these fabulous cinnamon twists for an on-the-go breakfast or sweet treat.
Cinnamon Twists is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Cinnamon Twists is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cinnamon twists using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Twists:
- Prepare 1 pkg. Active dry yeast
- Prepare 3/4 cup warm water divided
- Get 4-4 1/2 cups all-purpose flour
- Prepare 1/4 cup sugar
- Take 1 1/2 tsp. Salt
- Make ready 1/2 cup warm milk
- Prepare 1/4 cup softened butter
- Take 1 egg
- Take 1/4 cup melted butter
- Take 1/2 cup packed brown sugar
- Take 4 tsp. Ground cinnamon
Between making the dough, letting it rise, rolling and twisting it into shape, letting them rise again. Whisk together the sugar and cinnamon in a shallow dish. Brush all sides with melted butter and roll in cinnamon sugar. Butter and cinnamon sugar wrapped up in Pillsbury crescent roll dough, twisted, and baked to crispy perfection!
Instructions to make Cinnamon Twists:
- In large bowl dissolve yeast in 1/4 cup warm water. Add 2 cups of flour, sugar, salt, milk, butter, egg and remaining water. Bear in medKim speed for 3 minutes. Stir in enough remaining flour to form soft dough.
- Turn dough into a floured surface; knead until smoth and elastic (about 6-8 minutes). Place in greased bowl, turning once to grease top. Cover and let ride in warm place for 1hr or until doubled.
- Punch down dough. Roll into a 16×12in. rectangle. Brush with butter. Combine brown sugar and cinnamon, sprinkle over butter. Let dough rest for 6 minutes. Cut lengthwise three times. Cut each strip ten times. Twist and place in greased baking sheets. Cover and let ride for 30 minutes (or until doubled).
- Bake at 350° for 15 minutes or until golden brown.
Cinnamon Twists Recipe Tips and Tricks. If you have been storing the dough in the freezer, it is a good idea to thaw it in the fridge the night before so it is easier to work with and will come to room. Cinnamon Twists: In this Instructable, I will show you how to make cinnamon twists. Put a fun twist on cinnamon rolls by filling with chocolate chips and nuts. One frosting tops the twist and one is for dipping!
So that’s going to wrap this up for this exceptional food cinnamon twists recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
