Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, buttery cinnamon gnocchi. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Buttery Cinnamon Gnocchi is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Buttery Cinnamon Gnocchi is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have buttery cinnamon gnocchi using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Buttery Cinnamon Gnocchi:
- Make ready 6 tbsp Butter
- Get 1 (Small) cinnamon stick
- Get 1 Storebought gnocchi (read on package how much to use)
- Get 1 dash Salt
- Make ready 1 tbsp Sugar
- Make ready 1/2 tsp Ground cinnamon
Instructions to make Buttery Cinnamon Gnocchi:
- Melt the butter and cinnamon stick over medium heat until melted, about 2 minutes. Remove from heat and set aside.
- Cook gnocchi in boiling salted water until the gnocchi rise to the surface, about 3-4 minutes.
- Discard the cinnamon stick from the butter sauce and reheat the sauce on low heat. Using a slotted spoon, transfer the gnocchi to the cinnamon butter. Sprinkle with cinnamon and sugar. Toss to coat, and add more sugar to taste. Enjoy!
So that’s going to wrap this up for this special food buttery cinnamon gnocchi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
