Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato basil sausage pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Second episode of my new cooking series: Marco BITES! Easy Italian recipes with fresh ingredients you can buy abroad. In this episode I'm showing you how to.
Tomato Basil Sausage Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Tomato Basil Sausage Pasta is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tomato basil sausage pasta using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tomato Basil Sausage Pasta:
- Take 3 tbsp butter
- Prepare 1/2 lb sausage
- Take 1/2 onion minced
- Prepare 1 tsp salt
- Get 1 tsp pepper
- Take 2 cups marinara sauce
- Get 1 cup milk
- Get 1/2 cup basil
- Take 1/2 lb cooked spaghetti
Ripe, late-summer tomatoes are juicy and delicious in this pasta dish, with no seeding or peeling necessary. Add the tomatoes, tomato paste, oregano, basil, and, if using, red pepper flakes. Add salt and pepper and bring sauce to a simmer. Tomato-based pasta sauces—both homemade and jarred—are generally pretty healthy and have fewer calories than creamy pasta sauces.
Steps to make Tomato Basil Sausage Pasta:
- Melt butter in medium size pan or wok then add sausage and cook for 4 minutes
- Add minced onion and cook for 2 minutes then add salt and pepper
- Add marinara sauce and cook for 2 minutes
- Add milk and cook for 2 more minutes
- Add basil and cook for 1 minutes
- Add cooked spaghetti noodles and cook for 5 more minutes
- Serve hot and enjoy
Save time and money with this simple and tasty sauce, great with pasta, meat or fish. This tomato basil pasta is a labor of love! Made with slow roasted tomatoes, basil oil and tons of parmesan, it's ridiculously full of flavor. It's easily the BEST tomato basil pasta I've ever had, but yes… it's high maintenance. Technically, it's going to take you two whole hours to make.
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