Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
A classic Italian dish prepared with tomato sauce and mozzarella, with a few additions by Chef John. Sure to impress your friends and family! Also mixed in some garlic powder pepper and dried basil.
Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce using 21 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
- Prepare Sauce
- Prepare 1/2 cup Butter
- Get 2 clove Garlic sliced thinly
- Take 2 pinch Fresh basil
- Make ready 2 tbsp Cream cheese
- Make ready 1/4 cup Lemon Juice
- Take 1 tsp Pepper
- Make ready 1/2 cup Diced fresh tomatoes
- Prepare 3 tbsp Skim milk
- Make ready 1 tbsp Olive Oil
- Prepare Chicken
- Get 4 large Chicken breast
- Prepare 3 Eggs (beaten)
- Prepare 1 pinch Salt & Pepper
- Get 1/2 cup Bread Crumbs
- Prepare 1/2 cup Parmesan Cheese shredded
- Make ready 1 tbsp Olive Oil
- Get 1/2 cup Mozzarella cheese cube and chopped
- Get Pasta
- Get 1 Pasta (spaghetti or angel hair - yum)
- Prepare 1 bunch
Whenever we are having company over for dinner for the first time, this recipe is right at the top of the "impress our guests" list! Tender chicken breasts are pan crusted with Italian bread crumbs, browned. Make your nonna proud tonight: this recipe features everything you need to have an Italian-style feast. The centerpiece is the Parmesan-crusted chicken.
Steps to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
- Turn oven onto 400°F
- Cut the chicken breast in half lengthwise
- Put chicken in plastic ziplock bag
- Beat chicken & pound chicken to flatten the breast
- Lay chicken on plate and salt and pepper both sides
- In a separate plastic ziplock bag, Put breadcrumbs & Parmesan shredded cheese
- In bowl, beat eggs
- Dip chicken in egg and then shake in bag of goodness, lay on plate to prepare for olive oil on stoce
- Medium heat olive oil
- 2min each side of chicken in olive oil to golden brown (locks in chicken juice) and crisps side
- Place chicken (golden brown) into baking dish
- Cover chicken with mozzarella cheese cubed / shredded and cover chicken under each other and on top (see photo)
- Place chicken in oven for 20min on 400
- SAUCE:
- Medium heat: melt butter, add garlic sliced thinly, add basil cut into thin slices, add lemon juice, add pepper — let ingredients cook
- After garlic is light brown, add olive oil, cream cheese and milk. Allow cream cheese to melt
- Add tomatoes and stir.. Stir stir stir and now simmer to a light boil to thicken the sauce (via evaporation). Approx 10min of yummy goodness
- Cook up the pasta with olive oil dash and salt
- MEAL IS READY: place pasta on plate, drizzle with sauce, place chicken breast on top, drizzle with saucey goodness, and garnish with shredded Parmesan cheese and a basil leaf. Enjoy of our yumminess
Parmesan crusted tilapia with tomato-basil cream sauce is a quick and easy dinner recipe that the whole family will love. Pan fried tilapia with Parmesan and panko breading with a delectable creamy tomato-basil sauce. During high school and collage, I worked at a seafood restaurant. Crispy herb breaded chicken served atop of tender pasta and warm tomatoes and then topped with a creamy sauce with a hint of garlic and lemon! LOVE the SAGE cream sauce and warm tomatoes and the crunchy crust and.
So that is going to wrap this up for this special food farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
