Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shallot apricot vinnegrette. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shallot Apricot Vinnegrette is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Shallot Apricot Vinnegrette is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook shallot apricot vinnegrette using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Shallot Apricot Vinnegrette:
- Get Salad Dressing
- Get 1 Shallot
- Get 1 tbsp Apricot Preserve
- Get 3 1/2 tbsp Extra Virgin Olive Oil
- Get 3 1/2 tbsp White Wine Vinegar
- Get Salad
- Get 1 box Baby arugula
- Take 1 cup Seedless green grapes, halved
- Get 1/2 cup Blue cheese crumbles
- Make ready 1/2 cup Pecans, halved and toasted
Steps to make Shallot Apricot Vinnegrette:
- Whisk together till smooth. Add salt and pepper to taste.
So that’s going to wrap this up with this exceptional food shallot apricot vinnegrette recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
