PANEER RECIPE..(PANEER MASALA GRAVY)
PANEER RECIPE..(PANEER MASALA GRAVY)

Hello everybody, I hope you are having an incredible day today.it’s Matthew Soto. Today, I will show you a way to prepare a distinctive dish, paneer recipe..(paneer masala gravy). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

PANEER RECIPE..(PANEER MASALA GRAVY) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. PANEER RECIPE..(PANEER MASALA GRAVY) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook paneer recipe..(paneer masala gravy) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make PANEER RECIPE..(PANEER MASALA GRAVY):
  1. Make ready As needed Paneer Cubes
  2. Get 1 potato(Chop)
  3. Make ready 1 tsp Ginger paste
  4. Prepare 1 tsp Black pepper powder
  5. Prepare 1 tsp Red chilli powder
  6. Make ready 1/2 tsp Turmeric powder
  7. Prepare To taste Salt
  8. Take As needed Coriander leaves
Instructions to make PANEER RECIPE..(PANEER MASALA GRAVY):
  1. Marinate the Paneer with Salt, pepper, Ginger paste & turmeric powder. Add little mustard oil & marinate the paneer.
  2. In karai add oil add the marinate paneer. Cook the paneer add little black pepper & Red chilli powder.
  3. Add some water u want gravy to be. Cook the paneer until the gravy get Cooked.
  4. Add Salt as per your taste & Jeera powder. Cook the paneer properly.
  5. Add Coriander leaves.
  6. Paneer Curry is Ready…..

So that is going to wrap it up with this special food paneer recipe..(paneer masala gravy) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!