Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coriander chutney. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Coriander chutney is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Coriander chutney is something which I’ve loved my entire life. They are fine and they look wonderful.
Coriander chutney recipe with step by step photos. This cilantro chutney is a staple in Indian One chutney and many uses. This chutney is a nice accompaniment with veg sandwich, fritters, patties..of coriander chutney recipe. it includes recipes like, green chutney, red chutney, mint chutney, cabbage chutney, carrot chutney, dahi chutney, sandwich chutney, coconut chutney, onion.
To begin with this recipe, we must prepare a few components. You can cook coriander chutney using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coriander chutney:
- Take 1 cup fresh coriander leaves
- Take 1/2 ginger chopped
- Prepare 1 green chilli chopped
- Prepare 1 teaspoon lemon juice
- Prepare 1/2 teaspoon cumin powder
- Prepare Black salt as required
Coriander chutney recipe - in the western part of the world, coriander is called cilantro. Hence this chutney is also known as cilantro chutney. It has spicy, slightly sweet and tangy taste. Samosa Chutney - Dosa chutney - Hari Chutney This Dhaniya Chutney / Indian Cilantro Coriander Chutney is the MOST Popular chutney all over the world with Indian food.
Steps to make Coriander chutney:
- In a blender add 1 cup coriander leaves, chopped ginger and chopped chilli.
- Add 1 tsp lemon juice and 1/2 tsp cumin powder and black salt.
- With some water blend all ingredients in a blender till smooth. Check the seasoning and add more salt if required.
- Now the coriander chutney is ready to serve.
Vivek Singh's trademark green coriander chutney can be whipped up in seconds and served with kebabs, samosas and other curries. Coriander chutney recipe or green chutney recipe is a delicious condiment, most extensively used in chaats and as a dip for snacks. It is tangy and spicy in flavour, and adds colour to the Indian snacks. The Swad coriander chutney had no. This Indian style Coriander Mint Chutney is called as the Green Chutney.
So that’s going to wrap this up with this special food coriander chutney recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
