Celariac & Apple soup finished with Rocket…Cheesy Paprika Ciabatta
Celariac & Apple soup finished with Rocket…Cheesy Paprika Ciabatta

Hey everyone, hope you’re having an amazing day today.it is Philip Burgess. Today, I’m gonna show you how to make a distinctive dish, celariac & apple soup finished with rocket…cheesy paprika ciabatta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Celariac & Apple soup finished with Rocket…Cheesy Paprika Ciabatta is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Celariac & Apple soup finished with Rocket…Cheesy Paprika Ciabatta is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have celariac & apple soup finished with rocket…cheesy paprika ciabatta using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Celariac & Apple soup finished with Rocket…Cheesy Paprika Ciabatta:
  1. Prepare 1 medium Celariac
  2. Prepare 1 medium size onion
  3. Get 2 Cloves Garlic
  4. Take 2 medium size Potatoes
  5. Get 2 Braeburn Apples
  6. Get 1.5 tsp Cumin
  7. Prepare 1 tsp Thyme
  8. Get 2 tsp Tarragon
  9. Take Vegetable stock of choice
  10. Get 1 table spoon Creme Fraiche
  11. Make ready Handful Chopped Rocket leaves
Steps to make Celariac & Apple soup finished with Rocket…Cheesy Paprika Ciabatta:
  1. Chop all ingredients cook Celariac, onion, garlic, & herbs till tender
  2. Add Apple & cook for a further 5 mins
  3. Add stock & simmer for 20/30 mins
  4. Blend, add creme fraiche, season & serve with chopped rocket

So that’s going to wrap this up with this exceptional food celariac & apple soup finished with rocket…cheesy paprika ciabatta recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!