Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, garlic pepper beef & mushroom. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic Pepper Beef is served throughout the Philippines in a restaurant chain known as "Jollibees." There is nothing unique about the steak itself, but the special taste of the dish can be attributed to the. Garlic Pepper Beef is a copycat recipe from Jollibee made with tender beef pieces drenched in a good amount of gravy sauce infused with garlic. This smoked peppery beef jerky really turned out fantastic!
Garlic Pepper Beef & Mushroom is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Garlic Pepper Beef & Mushroom is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook garlic pepper beef & mushroom using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Pepper Beef & Mushroom:
- Take 1/4 kg thinly sliced beef
- Prepare 1/4 cup mushrooms
- Get 1 tbsp chopped garlic
- Get 1/2 tbsp worcestershire sauce
- Make ready 1/2 tbsp soy sauce
- Take 1/2 tsp baking soda
- Make ready 1/2 tbsp flour
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp black ground pepper
- Get 1 tbsp butter
- Make ready 1 tbsp oil
- Make ready 1/4 cup water
- Make ready Salt
- Take (You may adjust ingredients according to your liking)
Using a fork, mash the garlic with the herbs and butter. Spoon the garlic butter onto a sheet of plastic wrap. Black pepper is a go-to seasoning in countless recipes, but it takes center stage in tonight's beef Crisp bok choy and bell pepper help round out the stir-fry, served over a bed of garlic-seasoned rice. Kosher salt and freshly ground black pepper.
Steps to make Garlic Pepper Beef & Mushroom:
- Marinate the beef in soy sauce, worcestershire, salt, pepper, baking soda, flour, garlic powder for at least 15 mins.
- In a pan over medium heat, saute garlic in oil for 1 min. Then add the marinated beef. Mix well and cook for about 5 mins.
- Add the mushrooms, butter and water. Mix well. Cook for another 5 minutes or until beef is tender.
- Serve and enjoy! 🙂
Season the beef with salt and pepper. Provides Database solutions for small scale company. Contact Garlic Pepper Beef on Messenger. We use the combination of black pepper, garlic and butter a lot in Blue Ginger. This pungent, garlicky sauce owes its being to a famous crab and chile dish from Singapore.
So that is going to wrap it up with this special food garlic pepper beef & mushroom recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
