Lemon Pepper Roasted Asparagus
Lemon Pepper Roasted Asparagus

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lemon pepper roasted asparagus. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This lemon roasted asparagus recipe is so easy and makes the perfect veggie side for Spring. Toss the asparagus with minced garlic, sea salt, pepper, grated parmesan cheese, and lemon juice Arrange a few fresh lemon slices on top of the asparagus Roasting them with nothing but olive oil, salt, and black pepper is nice, but turning the dial up on the pepper and adding both thinly sliced lemons and lemon juice to the mix is even nicer. It bumps up the intrigue significantly, without bumping up the effort.

Lemon Pepper Roasted Asparagus is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Lemon Pepper Roasted Asparagus is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have lemon pepper roasted asparagus using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Pepper Roasted Asparagus:
  1. Take 1 lb fresh asparagus
  2. Get 1 tbs extra virgin olive oil
  3. Get 1 tsp lemon pepper seasoning

Once you start making one pan meals on a sheet tray you'll want to make them as often as possible. They are generally easy to make and they require less clean up. This easy lemon pepper recipe is definitely one of my favorites. You can prepare the asparagus a number of ways — roasted, boiled, steamed, or sauteed.

Steps to make Lemon Pepper Roasted Asparagus:
  1. Wash and gently pat dry asparagus. Trim woody ends (this is generally about 2 inches above the flat end). Just hold the bunch together and chop straight through all the stalks at once.
  2. Place asparagus in a large bowl. Drizzle with olive oil. Toss to coat. Sprinkle with seasoning and toss to coat again (no need for salt unless your lemon pepper seasoning contains none).
  3. Spread seasoned asparagus out in an even layer on a baking sheet so the spears aren't touching each other (I lined mine with parchment).
  4. Place in preheated 375°F oven. Bake until desired tenderness is reached, generally 12-20 minutes (I pull mine out at about 18). Serve immediately. Enjoy!

Then pair it with the citrusy zest and juice of a fresh lemon, lots of cracked black pepper, a little olive oil and salt, and this delicious side dish is. Roasted Lemon Asparagus - We love this tangy-sweet roasted Asparagus with crispy panko on top. A quick side dish with huge flavor! Ground Black Pepper - Ground pepper gives a deeper flavor profile. Simply lay trimmed asparagus out on a baking.

So that’s going to wrap this up with this exceptional food lemon pepper roasted asparagus recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!