Spicy fried plantain (kelewele)
Spicy fried plantain (kelewele)

Hello everybody, hope you are having an incredible day today.it’s Wesley Dunn. Today, we’re going to make a distinctive dish, spicy fried plantain (kelewele). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy fried plantain (kelewele) is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Spicy fried plantain (kelewele) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy fried plantain (kelewele) using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy fried plantain (kelewele):
  1. Get 4 large ripe plantains
  2. Get 1 tbsp paprika
  3. Get to taste Salt,
  4. Prepare 1 tsp ginger powder
  5. Get 1 tsp lemon juice
  6. Take 1/4 tsp nutmeg
  7. Make ready As needed Vegetable oil, for frying
Steps to make Spicy fried plantain (kelewele):
  1. Wash and split all the plantains. Next, in a large bowl, diagonally cut the plantains into bite sizes.
  2. To season, pour in the paprika, salt, ginger and nutmeg and finally the lemon juice. Mix thoroughly to combine. Leave on the counter for 10 minutes.
  3. In a large saucepan, pour in some vegetable oil and heat it up on medium high heat, to check for hotness, put in the oil, a piece of onion, if it starts to fry, the oil is ready, with a spider spoon, scoop and pour the plantain into the oil. Fry for 10 minutes then reduce the heat to medium low and fry for another 5 minutes. Time may vary so fry till golden brown. When fried, take it out and put in a colander or a bowl lined with tissue paper to absorb any excess oil.
  4. Serve with your favourite rice dishes or as a snack with some peanuts. Happy Frying!

So that’s going to wrap it up for this special food spicy fried plantain (kelewele) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!