Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker sausage & peppers. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. You can use your favourite type of sausages to make this family-friendly slow-cooker casserole. Let your slow cooker do the cooking for you with this easy Sausage & Potato Soup with Broccoli recipe.
Slow Cooker Sausage & Peppers is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Slow Cooker Sausage & Peppers is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have slow cooker sausage & peppers using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Sausage & Peppers:
- Take 2 lbs Italian Sausage. If links, then slice into thirds
- Prepare 4 Bell Peppers or 5 Italian Peppers, sliced however you like
- Get 3 Medium Onions, sliced however you like
- Make ready 2-3 cloves Garlic(You can use 1 tsp of Garlic Powder instead.)
- Get 2 tsp ground black pepper
- Prepare 1 tsp dried oregano
- Make ready 1 tsp dried basil
How to Make Slow Cooker Sausage and Cabbage Video. Add ingredients to the slow cooker in this order: cabbage, potatoes, carrots, onion and Sweet Italian Sausage. These slow cooker sausage balls are all kinds of magical. They are somehow better than your standard Italian meatball, but also easier—just brown the meatballs in a skillet, toss in a slow cooker.
Steps to make Slow Cooker Sausage & Peppers:
- Brown sausages in a pan or in a broiler. When it is cooled, you can either slice the links into thirds or just use as is. (You also do not have to cook the sausages before hand, but that is up to you.)
- Add the peppers, onions, garlic, black pepper, oregano, and basil into the slow cooker. Mix together.
- Place the sausages on top of the onions and peppers. Spread the sausages evenly on top.
- Turn the slow cooker onto the low setting and set the timer for 6 hours.
- Enjoy!
This slow cooker sausage casserole is the perfect way to feed a crowd while also keeping costs low. The casserole has a thick flavor-packed gravy that is so good that you will find yourself going back for. One-step Slow Cooker Sausage Casserole is a Chuck It In and Leave All Day recipe. Potatoes, tomatoes and beans make a complete meal ready when you get home. Slow Cooker Kielbasa Sausage in Beer and Mustard Sauce.
So that is going to wrap it up for this special food slow cooker sausage & peppers recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
