Hey everyone, welcome to our recipe site.it’s Gavin Nelson. Today, I’m gonna show you how to make a special dish, moong and urad dal ladoo. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Moong and urad dal ladoo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Moong and urad dal ladoo is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have moong and urad dal ladoo using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moong and urad dal ladoo:
- Prepare 1 cup urad/black gram dal
- Make ready 1/2 cup moong/yellow split gram
- Get 1 1/4 cup powdered sugar(you can also use boora sugar)
- Take 1 tsp cardamom powder
- Take 2 tbsp dry coconut, grated
- Prepare 1 cup ghee/or as required to make laddoos
- Take 1 tbsp almonds, chopped
- Prepare 1 tbsp cashewnuts chopped
- Prepare 1 tbsp raisins
- Get 1 tbsp pistachio chopped
Instructions to make Moong and urad dal ladoo:
- Firsty wipe thoroughly both the dals with a cloth as we cannot wash and clean as we need to dry roast both the dals.
- Now take heavy bottomed pan,on a low to medium flame dry roast both the dal's until it turns in to light brown and you get good nutty roasted flavour take out in a plate and let it cool completely,roast all dry fruits, and coconut grated and keep aside.
- Now make coarse powder of both the roasted dals in mixer/blender, transfer to mixing bowl.
- To this add powdered sugar, roasted chopped nuts, cardamom powder,roasted dry coconut,give it a good mix now add ghee little by little mix well and check whether you can form laddoos, you can use ghee as it required to form laddoos.Mix well make laddoos when consistency is correct to make laddoos,your healthy, delicious winter special laddoos are ready to serve.
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