Lotus Root with Pork
Lotus Root with Pork

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, lotus root with pork. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lotus Root with Pork is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Lotus Root with Pork is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lotus root with pork using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Lotus Root with Pork:
  1. Make ready 1 pcs lotus root
  2. Take Black pepper
  3. Prepare Garlic and shallots
  4. Take 1 tsp oyster sauce
Instructions to make Lotus Root with Pork:
  1. Wash and cut lotus root into cubes. Slice pork and marinate with soy sauce, a little flour.
  2. In a pan saute garlic and shallots. Then slice meat keep mixing. Add in lotus root. Add water and oyster sauce. Simmer it until lotus root are tender.

So that is going to wrap this up with this special food lotus root with pork recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!