Eggs and leek on toast breakfast
Eggs and leek on toast breakfast

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, eggs and leek on toast breakfast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Eggs and leek on toast breakfast is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Eggs and leek on toast breakfast is something that I’ve loved my whole life. They’re fine and they look wonderful.

Impress someone for breakfast by making posh egg on toast. Poach quail's eggs, sauté leeks and top on toasted wholemeal bread or sourdough. We earn a commission for products purchased through some links in this article.

To begin with this recipe, we must prepare a few components. You can have eggs and leek on toast breakfast using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eggs and leek on toast breakfast:
  1. Get 1 tbsp olive oil (can be replaced with butter)
  2. Get 1/2 cup chopped leek
  3. Make ready 1 clove garlic
  4. Take 1 tsp spicy Paprika (can be replaced with other spicy seasoning)
  5. Take 2 eggs
  6. Prepare 2 slices toast
  7. Make ready 1 tbsp Greek yogurt
  8. Take 2 tsp squeezed lemon juice
  9. Make ready to taste Salt and pepper

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Instructions to make Eggs and leek on toast breakfast:
  1. Heat oil in a pan over high heat.
  2. Add the leek and cook for 5 minutes or until fragrant.
  3. Add the garlic glove and the Paprika and cook for another 3 minutes.
  4. When the leek and the garlic is cooked, take it out of the pan and use the pan to fry 2 eggs as desired.
  5. Meanwhile, toast the bread to the point of your desire.
  6. Assemble the toast: spread the Greek yogurt evenly on the toast. Top with leek and garlic and squeeze the lemon juice on top. At last, top with one fried egg and season with salt and pepper.
  7. Enjoy!

Eggs on toast is a delicious breakfast. Its simplicity not only makes it tasty but also makes it a dish that works for breakfast, lunch, and dinner. Make your breakfast into a salad by topping your eggs on toast with dressed arugula. Combine two classic breakfasts: avocado toast and egg on toast. Healthy, filling breakfasts usually mean eggs for most people — except for Well, egg-haters unite, because we've rounded up awesome, healthy, eggless options that are going to make you believe in breakfast again.

So that’s going to wrap this up for this special food eggs and leek on toast breakfast recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!