Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy leek and bacon red rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Leek and Bacon Red Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Leek and Bacon Red Rice is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have easy leek and bacon red rice using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Leek and Bacon Red Rice:
- Take 2 cup cooked rice
- Get 6 leeks
- Get 150 grams bacon bits
- Prepare 1 tbsp olive oil
- Get 1 salt and pepper
- Take 1 cup white wine or chicken stock
Instructions to make Easy Leek and Bacon Red Rice:
- Wash and prepare the leeks by cutting the green part and slicing the rest into thin rounds
- Place the bacon bits in a cold pan and let fry over low heat so you don't have to add additional grease
- If your bacon drippings make less than 1 tablespoon, add some olive oil
- When your bacon's almost cooked, add the thinly sliced leeks. Fry for a couple of minutes then add wine or stock
- Then cook until liquid evaporates and leeks are tender (about 15 minutes). If leeks are almost tender but there's way too much liquid left, just add a tablespoon of flour or cornstarch to thicken it up
- I cooked some red rice for this dish - - https://cookpad.com/us/recipes/357176-how-to-cook-thai-red-rice
So that’s going to wrap it up for this exceptional food easy leek and bacon red rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
