Hey everyone, I hope you are having an incredible day today.it is Mason Powell. Today, I’m gonna show you how to prepare a distinctive dish, steamed egg with milk. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Steamed Egg With Milk is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Steamed Egg With Milk is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have steamed egg with milk using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed Egg With Milk:
- Take 2 eggs
- Prepare 25 g sugar
- Make ready 250 ml milk
Steps to make Steamed Egg With Milk:
- Before making you should place water in the steamer and bring to boil so that you can bring the egg to steam after the steps immediately. It can save your time.
- Whisk the eggs and sugar until it gets smooth
- Pour the milk into the mixture and mix well, it will change to light yellow
- Use skimmer or spoon take away the little bubbles on the top, so it will come out perfect and won't have any holes on the surface of the egg after steam
- Pour the mixture into the ramekins, cover cling film or aluminum foil on the top,and put ramekins into the steamer when water is boiling, and steam for 12 minutes over medium low heat
So that’s going to wrap this up for this special food steamed egg with milk recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!
