Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon garlic basil orzo with grilled chicken. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon Garlic Basil Orzo with Grilled Chicken is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Lemon Garlic Basil Orzo with Grilled Chicken is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have lemon garlic basil orzo with grilled chicken using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Garlic Basil Orzo with Grilled Chicken:
- Get 3 cups cooked orzo(1 1/2 cups uncooked)
- Take .75 oz fresh basil fine chopped (reserve 3tbsp for service)
- Take 2 large garlic cloves minced
- Take Zest of 1 large lemon
- Take 1 lemon
- Prepare 1/2 cup peas
- Make ready Salt
- Get 5 tbsp unsalted butter lemonade pepper season
- Get 2 boneless skinless chicken breasts
Steps to make Lemon Garlic Basil Orzo with Grilled Chicken:
- Salt your water and boil the orzo until aldente, strain and rinse to stop the cooking.
- Add 2 tbsp of butter to a pan a cook the garlic until fragrant. Add juice of half a lemon and cook for an additional few minutes
- Add 3 tbsp of butter until the sauce thickens
- Add the pasta and the peas and a couple pinches of salt and heat through. Add the basil for a few minutes followed by Parmesan cheese, up to you how much. Taste for salt or additional lemon juice and serve with lemon pepper chicken. Finish with some fresh basil if you have it.
So that’s going to wrap it up for this special food lemon garlic basil orzo with grilled chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!