Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mango with coconut milk sauce (laksamana mengamuk). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK) is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mango with coconut milk sauce (laksamana mengamuk) using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK):
- Prepare 600 gr Kweni mango (still yellow, but not too ripe), cut to taste
- Take 1/2 young coconut, shaved lengthwise (can be replaced with 100 gr Nata de coco)
- Get 1 tsp basil seeds, soaked in warm water
- Take 75 ml sweetened condensed milk
- Make ready Ice cubes as needed
- Take SYRUP
- Get 350 gr sugar (to taste)
- Take 200 ml water
- Make ready SAUCE
- Get 800 ml thin coconut milk
- Prepare 3 pandan leaves, tied in a knot
- Get to taste Salt
Instructions to make Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK):
- SYRUP : cook sugar and water until the sugar dissolved, remove from heat and set aside.
- Sauce: Boil the thin coconut milk, pandan leaf and a little salt. Stir until boiling (continuously so it doesn't form a separate layer of water and coconut milk, or not break up). Chill.
- Put the pieces of mango and coconut or nata de coco in serving glasses.
- Top with coconut milk sauce, add the basil seeds and sweetened condensed milk. Add ice and ready to enjoy as you wish.
So that is going to wrap it up with this special food mango with coconut milk sauce (laksamana mengamuk) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!