Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soto daging (beef soup with coconut milk and turmeric). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Soto Daging (Beef Soup with coconut milk and turmeric) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Soto Daging (Beef Soup with coconut milk and turmeric) is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook soto daging (beef soup with coconut milk and turmeric) using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Soto Daging (Beef Soup with coconut milk and turmeric):
- Make ready 300 g beef
- Get 50 ml coconut milk
- Make ready Seasoning:
- Take 2 cm turmeric
- Take 2 garlic cloves
- Prepare 3 onions
- Get 2 candlenut
- Make ready 1 tsp coriander powder
- Prepare Additional:
- Prepare 2 lemongrass
- Make ready 2 lime leaves
- Take 2 bay leaves
- Take 2 cm galangal (smash)
- Make ready 2 cm ginger (smash)
- Make ready Fried onions
- Get Pinch pepper powder
- Make ready Pinch broth powder
- Make ready Green tomato (cut)
- Prepare Green onion (chopped)
Instructions to make Soto Daging (Beef Soup with coconut milk and turmeric):
- Boil beef until cooked, diced. Transfer beef into bowl, don't throw the water (beef broth).
- Blend seasoning until smooth. Stir fry in a pan with 2 tbsp cooking oil. Pour the beef broth, add additional. Stir until boiling. Add beef.
- Put beef soup into bowl, put fried onions, green tomato, and green onion on top. You can eat this soup with rice.
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