Vanilla cake!!
Vanilla cake!!

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, vanilla cake!!. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

With its outstanding vanilla flavor, pillowy soft crumb, and creamy vanilla buttercream, this is truly the best vanilla cake I've ever had. Are you looking for delicious and easy vanilla cake recipe or go-to birthday cake recipe for your family and up-coming party? Today, I'm sharing my very moist and delicious butter cake recipe you can quickly make for your next event.

Vanilla cake!! is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vanilla cake!! is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have vanilla cake!! using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla cake!!:
  1. Make ready 21/4 cups flour
  2. Take 31/2 tsp baking powder
  3. Take 1 tsp salt
  4. Make ready 1 stick butter room temperature
  5. Get 1/8 cup oil
  6. Prepare 3 eggs room temperature
  7. Prepare 11/4 cups milk
  8. Take 1 tbsp vanilla extract
  9. Get 11/2 cups sugar

The perfect cake for birthdays, weddings, or any occasion! I can't believe I'm only just now posting a vanilla cake recipe. I always thought that there were so many of these recipes out there that I'd stick to more. This Vanilla Cake Recipe will become your new favorite.

Steps to make Vanilla cake!!:
  1. Sift together the ap flour, salt and baking powder, set aside. Cream together the butter and sugar until fluffy, add eggs one at a time, add oil, vanilla and milk. Don't overmix the batter.
  2. Bake at 350 until done around 20 min. Depends of the pan size.

This recipe is a simple one with even simpler ingredients. There are a lot of pantry staples with no surprises. Then line the bottoms of the pans with parchment paper. This vanilla cake recipe is made in one bowl, and is super moist! One batch makes three, eight-inch cake layers, and is frosted with vanilla buttercream.

So that’s going to wrap it up for this special food vanilla cake!! recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!