Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, indonesian style chicken stew/ semur ayam. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Indonesian Style Chicken Stew/ Semur Ayam is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Indonesian Style Chicken Stew/ Semur Ayam is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook indonesian style chicken stew/ semur ayam using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Style Chicken Stew/ Semur Ayam:
- Prepare 1 chicken marinate with 1 tsp salt and 1 TB soy sauce
- Take 500 g potato
- Take 1 medium red onion
- Prepare 3 cloves garlic
- Get 2 TB sweet dark soy sauce
- Prepare 1.5 L Water
- Make ready 1 tomato
- Prepare 1/2 tsp nutmeg powder
- Prepare 1/2 tsp salt
Steps to make Indonesian Style Chicken Stew/ Semur Ayam:
- Clean the chicken well and marinate with salt and soy sauce
- Mix well and let it sit for a while
- Fry garlic and red onion
- Add in the chicken and Sweet dark Soy sauce and fry until no longer pink
- Add water, bring it to a boil
- Then cover and simmer on low heat for 30 mins
- Add tomato and nutmeg powder and cover again for another 15 mins
- Then add potato and salt, cover and simmer again for 15 mins or until cooked
- Now it's ready to be served, goes very well with steamed rice
So that is going to wrap it up for this exceptional food indonesian style chicken stew/ semur ayam recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!