Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shepherd's egg barley. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shepherd's Egg Barley is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Shepherd's Egg Barley is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have shepherd's egg barley using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shepherd's Egg Barley:
- Make ready 30 dkg egg barley
- Prepare 40 dkg potatoe
- Get 1 green pepper (not hot)
- Prepare 2 tsp hungarian sweet paprika
- Make ready Pinch salt
- Make ready 20 dkg sausage of your choice
- Get 1 onion
- Prepare Little oil for frying
Steps to make Shepherd's Egg Barley:
- Peel and cut the onion into small pieces and fry it in a pan on hot oil. Add the egg barley and fry them a little together, stir often.
- Add half liter water to the pan with a pinch of salt, hungarian sweet paprika, the potatoe peeled and cut into small pieces, and the green pepper cut into small pieces, cook until the egg barley is ready.
- Cut the sausage of your choice (if using), into small pieces and fry it in a little oil, add it to the egg barley and enjoy with cucumber pickles!
So that’s going to wrap it up for this exceptional food shepherd's egg barley recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
